Saroj Agro industries is in the business of processing grains to make breakfast and health based foods of traditional Indian type. The products are available in the brand name of VIJAY and MASTER COOK.The company has Multi grain manufacturing facilities of 20 tons per hour at Gangavathi, 350 km north of Bangalore, Karnataka, India. The company products are sold in entire india and all over the world mostly at places where Indian origin are lived.
Our dedication to bring you the ideal taste and texture is what has made us a leader in the industry, but more importantly, YOUR favorite. Owing it to our tech-incorporated approach, we have consistently brought forward the best products since our inception in 1972. With our stringent 4-step cleaning process and 20 plus quality check points, we ensure that every bite you take is filled with Quality and nutrition, while also being a treat for your tongue.
At its initiation, the Rice Milling industry was inherently labor-intensive, leaving little scope for consistency in quality and prevention of wastage. Saroj Agro Industries begged to differ and brought pragmatism to quality control by becoming one of the first companies to introduce premium Buhler powered technology in South India to its manufacturing process. We have retained that dedication and pragmatism in our effort to go above and beyond in employing modern technology to ensure what reaches you is the absolute best in quality and Good for Health.
In order to ensure the purest supply of premium grains, all raw material sourced is put through multiple inspections to ensure they are of the highest grade, before being approved for processing. Once approved it is sent to one of our state-of-the art facilities, where it is again put through stringent material and chemical inspection before being accepted. Our production system is streamlined to maximise quality output and prevent unnecessary waste. Our technology focused production process gives us the massive capacity to produce 50 tons/hour, while ensuring each approved product in this cycle is up to the benchmark.All obtained produce is passed through pre-cleaners to remove all signs of debris before being put into the production cycle.