Georgia Grown

Georgia Grown members are certified local producers, representing our great state. By joining, you can add your business to a statewide searchable list and increase your exposure to potential customers, suppliers and partners. We grow better, together. We help new agribusinesses grow and established agribusinesses thrive by bringing producers, processors, suppliers, distributors, retailers, agritourism and consumers together in one powerful, statewide community.

We have deep roots in sustainability, quality and integrity. So do our members. The Georgia Grown brand is desired by business and consumers who want to buy and promote Georgia’s locally grown products. Complete your free business profile, become a member and promote your business as Georgia Grown!

Agritourism

• Agricultural Fairs
• Christmas Trees
• Corn Mazes & Pumpkin Patches
• Farm Heritage & History
• Farm Stays
• Farm Tours
• Farmers Markets
• Gardens & Arboretums
• Outdoor Activities
• Pick Your Own
• State Parks
• Wedding & Event Venues
• Wineries, Distilleries & Breweries

Recipes

• Smoked Sausage and Turnip Green Cornbread Stuffing Bites
• Chicken Tikka Masala
• Georgia Grown Grits
• Satsuma Shortbread with Citrus White Chocolate Glaze
• Pan-seared North Georgia Rainbow Trout with Spring Herbs and Sweet Corn Risotto
• Rainbow Winter Slaw
• Roasted Okra and Heirloom Tomato Tart with Whipped Goat Cheese Cream
• Peach and Cucumber Salad with Honey Ricotta and Spiced Pecans
• Brown Butter Georgia Mountain Trout with Mushrooms and Apples
• Peach and Cucumber Salad with Honey Ricotta and Spiced Pecans
• Heirloom okra tomato tart
• Fried BBQ Peanuts
• Sauteed Georgia Mustard Greens
• “Made in Georgia” Watermelon Agua Fresca
• “Made In Georgia” Peachy Cucumber, Canteloupe, and Mint Agua Fresca
• Pecan Cobbler
• Sauteed Kale and Shiitake Mushrooms
• Autumn Sweet Potato and Apple Salad
• Rotini with Pecan Broccoli Pesto
• Hay Stack Candy
• Summer Watermelon Feta Salad with Pride Road Hibiscus Vinaigrette
• Jamaican-Inspired Chicken Empanadas with Hibiscus Chutney
• Lemongrass-infused Shrimp, Coconut, and Summer Squash Soup with Oyster Mushrooms
• Roasted Corn Fritters with Candied Jalapeños, Blueberry Mascarpone Cream, and Blueberry-Hickory Compote
• Roasted Corn Fritters with Candied Jalapeños, Blueberry Mascarpone Cream, and Fresh Georgia Blueberry-Hickory Compote
• Hay Stack Candy
• Strawberry Cornmeal Shortcakes
• Warm Collard Green Cheesy Bacon Dip
• Taco Casserole
• Honey Glazed Meatballs with a “Kiss of Heat”
• Goat Cheese Flatbread with Poblano Peppers, Cilantro-Arugula Salad, and a “Kiss of Heat”
• Yogurt-Marinated Grilled Chicken with a “Kiss of Heat”
• Spiced Sweet Potatoes with Charred Satsumas, Pecans, and Pomegranate Yogurt Dressing
• New Year’s Day Black Eyed Pea and Collard Green Salad with Cornbread Croutons